Simple Cranberry Sauce
Simple Cranberry Sauce might be just the side dish you are searching for. One portion of this dish contains about 0g of protein, 0g of fat, and It will be a hit at your Thanksgiving event. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. A mixture of cranberries, sugar, water, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 3 hours and 25 minutes.
Instructions
Rinse cranberries with cool water, and remove any stems or blemished berries.
Heat water and sugar to boiling in 3-quart saucepan over medium heat, stirring occasionally. Continue boiling 5 minutes longer, stirring occasionally.
Heat to boiling over medium heat, stirring occasionally. Continue boiling about 5 minutes longer, stirring occasionally, until cranberries begin to pop.
Pour sauce into bowl or container. Refrigerate about 3 hours or until chilled.