Shrimp Dip

Name: Shrimp Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 118 milliliters chopped celery; 227 grams block fat-free cream cheese, softened; 0 teaspoons ground red pepper; 2 Tbsps fresh lemon juice; 118 milliliters diced onion; 0 teaspoons salt; 397 grams tiny shrimp, drained; 79 milliliters fat-free sour cream

Shrimp Dip might be just the hor d'oeuvre you are searching for. This recipe serves 48. One portion of this dish contains around 2g of protein, 0g of fat, and a total of 17 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. If you have pepper, tiny shrimp, ground pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and pescatarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine the sour cream and cream cheese in a medium bowl, and beat at medium speed of a mixer until smooth. Stir in celery and remaining ingredients. Cover and chill.

Ingredients you will need

Cream Cheese

Sour Cream

Celery

Equipment you will use

Blender

Bowl

Equipment

Blender

Bowl

Ingredients

Servings:

0teaspoons

black pepper 118milliliters

chopped celery 227grams

block fat-free cream cheese, softened 0teaspoons

ground red pepper 2Tbsps

fresh lemon juice 118milliliters

diced onion 0teaspoons

salt 397grams

tiny shrimp, drained 79milliliters

fat-free sour cream

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.