Shrimp-Chutney Spread

Name: Shrimp-Chutney Spread
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 227 grams light process cream cheese, softened; 1 Tbsp curry powder; 1 clove garlic, minced; 59 milliliters finely chopped green onions; 0 teaspoons ground white pepper; 59 milliliters mango chutney; 118 milliliters nonfat sour cream; 0 teaspoons salt; 454 grams unpeeled medium-size fresh shrimp; 710 milliliters water

Shrimp-Chutney Spread

Shrimp-Chutney Spread might be A mixture of salt, curry powder, shrimp, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Bring water to a boil in a large saucepan; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink.

Ingredients you will need

Shrimp

Water

Equipment you will use

Sauce Pan

Drain well; rinse with cold water. Chill. Peel, devein, and finely chop shrimp. (If desired, peel one shrimp, leaving tail intact; set aside for garnish.)

Ingredients you will need

Shrimp

Water

Combine cream cheese and next 7 ingredients in a medium bowl; beat at medium speed of an electric mixer until blended. Stir in chopped shrimp.

Ingredients you will need

Cream Cheese

Shrimp

Equipment you will use

Hand Mixer

Bowl

Serve with low-fat crackers and raw fresh vegetables. If desired, garnish with reserved shrimp and green onion curls.

Ingredients you will need

Green Onions

Vegetable

Crackers

Shrimp

Equipment

Sauce Pan

Hand Mixer

Bowl

Ingredients

Servings:

227grams

light process cream cheese, softened 1Tbsp

curry powder 1clove

garlic, minced 59milliliters

finely chopped green onions 0teaspoons

ground white pepper 59milliliters

mango chutney 118milliliters

nonfat sour cream 0teaspoons

salt 454grams

unpeeled medium-size fresh shrimp 710milliliters

water

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Mark West Pinot Grigio. It has 4.5 out of 5 stars and a bottle costs about 13 dollars.