Shrimp And Green Beans Curry Recipe

Name: Shrimp And Green Beans Curry Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Indian, Asian
Ingredients: 1 small can coconut milk (5.6 oz size); 3 birds eyes chilies (lbed); 1 serving Salt to taste / fish sauce to taste; 8 green beans (cut into 3-inch strips); 4 kaffir lime leaves (cut into tiny and thin strips); 4 Tbsps red curry paste; 2 shallots (sliced); 227 grams shrimps; 237 milliliters water

Shrimp And Green Beans Curry Recipe might be just the Indian recipe you are searching for. This recipe covers 53% of your daily requirements of vitamins and minerals. One portion of this dish contains around 61g of protein, 104g of fat, and a total of 1321 calories. This recipe serves 1. It works best as a main course, and is done in about 45 minutes. If you have kaffir lime leaves, bird's eyes chilies, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and primal diet.

Ingredients

Servings:

1small can

coconut milk (5.6 oz size)3

bird's eyes chilies (lbed)1serving

Salt to taste / fish sauce to taste 8

green beans (cut into 3-inch strips)4

kaffir lime leaves (cut into tiny and thin strips)4Tbsps

red curry paste 2

shallots (sliced)227grams

shrimps 237milliliters

water

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Chehalem 3 Vineyard Pinot Gris with a 4.4 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.