Shepherd's Pie Recipe

Name: Shepherd's Pie Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: European, Irish
Ingredients: 1 large carrot, peeled and diced; 1 teaspoon fresh thyme leaves; 454 grams ground beef; 118 milliliters milk; 1 large onion, peeled and diced; 1 Tbsp chopped Italian parsley; 237 milliliters frozen peas; 907 grams russet potatoes, peeled and cut into chunks; 6 servings salt to taste; 1 Tbsp tomato paste; 6 Tbsps unsalted butter; 1 Tbsp vegetable oil

Shepherd's Pie Recipe might be just the Scottish recipe you are searching for. This gluten free recipe serves 6. One portion of this dish contains roughly 19g of protein, 30g of fat, and a total of 477 calories. A mixture of onion, salt, ground beef, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. It works well as an affordable main course.