Sesame-maple Roasted Tofu

Name: Sesame-maple Roasted Tofu
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons canola oil; 1 teaspoon cider vinegar; 397 grams block extra-firm water-packed tofu, rinsed, patted dry and cut into 1-inch cubes; 1 Tbsp reduced-sodium soy sauce; 2 teaspoons pure maple syrup; 0 teaspoons freshly ground pepper; 1 medium red onion, sliced; 0 teaspoons salt; 2 teaspoons toasted sesame oil; 1 Tbsp sesame seeds; 710 milliliters sugar snap peas, trimmed; 1 Tbsp tahini, (see Tip)

Sesame-maple Roasted Tofu is a gluten free and vegan side dish. This recipe serves 4. One serving contains 186 calories, 10g of protein, and 10g of fat. From preparation to the plate, this recipe takes approximately 50 minutes. A mixture of salt, sugar snap peas, sesame seeds, and a handful of other ingredients are all it takes to make this recipe so delicious.