Seashell Salad with Buttermilk-Chive Dressing

Name: Seashell Salad with Buttermilk-Chive Dressing
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters loosely packed baby arugula; 1 teaspoons freshly ground black pepper; 59 milliliters fat-free buttermilk; 1 Tbsp minced fresh chives; 1 teaspoon chopped fresh thyme; 2 garlic cloves, minced; 59 milliliters organic canola mayonnaise; 1 teaspoon olive oil; 227 grams uncooked seashell pasta; 237 milliliters frozen green peas; 118 milliliters ounces finely chopped prosciutto (about; 1 teaspoons salt

Seashell Salad with Buttermilk-Chive Dressing might be just the side dish you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 388 calories, 10g of protein, and 16g of fat. A mixture of baby arugula, pepper, chives, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 20 minutes.