Seafood Stew

Name: Seafood Stew
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 411 grams diced tomatoes, undrained; 591 milliliters chicken broth; 2 teaspoons chili powder; 2 garlic cloves, minced; 177 milliliters julienned green pepper; 118 milliliters uncooked long grain rice; 118 milliliters thinly sliced onion; 177 milliliters orange juice concentrate; 227 grams orange roughy or red snapper fillets, cut into 1-inch pieces; 113 grams uncooked medium shrimp, peeled and deveined; 177 milliliters julienned sweet red or yellow pepper

Seafood Stew is a gluten free and dairy free recipe with 10 servings. One serving contains 128 calories, 9g of protein, and 1g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. It is perfect for Autumn. 5 people found this recipe to be tasty and satisfying. It works well as a soup. A mixture of orange juice concentrate, shrimp, chili powder, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.