Savory Onion Chicken

Savory Onion Chicken
Savory Onion Chicken might be just the main course you are searching for. One portion of this dish contains approximately 43g of protein, 39g of fat, and a total of 584 calories. This recipe serves 6. Head to the store and pick up olive oil, broiler/fryer chicken, flour, and a few other things to make it today. To use up the beer you could follow this main course with the Guinness, Whiskey & Irish Cream Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Place 2 tablespoons flour in a large resealable plastic bag.
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All Purpose FlourAll Purpose Flour
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Ziploc BagsZiploc Bags
2
Add chicken, a few pieces at a time, and shake to coat. In a large skillet, brown chicken in oil on all sides.
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Whole ChickenWhole Chicken
ShakeShake
Cooking OilCooking Oil
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3
Remove and keep warm.
4
Add soup mix and remaining flour, stirring to loosen browned bits from pan. Gradually whisk in beer. Bring to a boil; cook and stir for 2 minutes or until thickened.
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All Purpose FlourAll Purpose Flour
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5
Return chicken to the pan. Bring to a boil. Reduce heat; cover and simmer for 12-15 minutes or until chicken juices run clear.
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Whole ChickenWhole Chicken
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Frying PanFrying Pan
DifficultyNormal
Ready In30 m.
Servings6
Health Score4
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