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Sauteed Corn with Bacon and Scallions
Sauteed Corn with Bacon and Scallions
You can never have too many side dish recipes, so give Sauteed Corn with Bacon and Scallions
Ingredients
Servings:
2
slices
bacon, cooked and crumbled
355
milliliters
cooked fresh corn kernels (cut from about 3 ears)
1
pinch
a of dried hot red pepper flakes
2
scallions, chopped fine
1
Tbsp
vegetable oil
Difficulty
Normal
Ready In
45 m.
Servings
2
Health Score
3
Dairy Free
Gluten Free
Diets
Gluten Free
Dairy Free
Dish Types
Side Dish
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