Sausage and Pepper Pasta

Name: Sausage and Pepper Pasta
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons basil; 227 grams bow tie pasta; 850 grams diced Italian-style tomatoes; 113 grams cream cheese, softened; 4 garlic cloves, minced; 1 green pepper, sliced in strips; 454 grams Italian sausage; 1 onion, sliced in strips; 1 Tbsp parsley; 1 red pepper, sliced in strips; 4 servings freshly grated romano cheese; 1 yellow pepper, sliced in strips

You can never have too many main course recipes, so give Sausage and Pepper Pastan a try. This recipe covers 36% of your daily requirements of vitamins and minerals. One portion of this dish contains around 38g of protein, 55g of fat, and a total of 891 calories. This recipe serves 4. If you have sausage, bow tie pasta, onion, and a few other ingredients on hand, you can make it. To use up the cream cheese you could follow this main course with the Cream Cheese Dessert Wedges as a dessert.