Sauerbraten

Name: Sauerbraten
Prep time: 3 d 4 h 30 min
Cook time: 3 d 4 h 30 min
Total time: 3 d 4 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps mixed whole pickling spice; 2 bay leaves; 2 kilograms beef for pot roast; 473 milliliters cider vinegar; 2 teaspoons gd. ginger; 6 servings gingersnaps, crushed or flour mixed with a little flour; 2 Tbsps oil; 2 onions, sliced; 1 teaspoon peppercorns; 2 teaspoons salt; 79 milliliters sugar; 591 milliliters water

Sauerbraten might be just the main course you are searching for. This recipe covers 33% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 903 calories, 53g of protein, and 66g of fat each. Head to the store and pick up bay leaves, beef, water, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. It is a good option if you're following a dairy free diet.