Sauced: Mint-Caper Sauce

Name: Sauced: Mint-Caper Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters capers, drained; 473 milliliters packed fresh mint; 59 milliliters fresh lemon juice; 2 teaspoons finely grated lemon zest; 118 milliliters extra-virgin olive oil; 59 milliliters minced shallots

Sauced: Mint-Caper Sauce is a gluten free, primal, and whole 30 sauce. This recipe serves 4. One serving contains 264 calories, 1g of protein, and 27g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have capers, lemon zest, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.