Saturday Night Sundried Tomato Pizza

Name: Saturday Night Sundried Tomato Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 118 milliliters capers, olives and/or mushrooms; 118 milliliters fresh basil; 118 milliliters olive oil; 118 milliliters parmesan, shredded; 118 milliliters pine nuts; 6 x 6-inch rounds of fresh baked or frozen Cheeky Kitchen Multigrain Pizza Crust; 4 servings Salt and Pepper to taste; 237 milliliters smoked,sundried tomatoes; 473 milliliters Asagio, parmesan, mozzarella, romano cheese mix

Saturday Night Sundried Tomato Pizza might be just the Mediterranean recipe you are searching for. This recipe serves 4. One portion of this dish contains about 65g of protein, 70g of fat, and a total of 2098 calories. If you have asagio, salt and pepper, basil, and a few other ingredients on hand, you can make it. To use up the pine nuts you could follow this main course with the Pear Cake with Pine Nuts as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.