Sassy Sugar Cinnamon Sweet Potato Fries with Creamy Coconut Maple Dipping Sauce

Name: Sassy Sugar Cinnamon Sweet Potato Fries with Creamy Coconut Maple Dipping Sauce
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 473 milliliters coconut oil (for frying); 79 milliliters cornstarch; 2 eggs; 5 teaspoons ground cinnamon; 2 Tbsps real maple syrup; 2 Tbsps milk; 2 teaspoons salt; 118 milliliters sugar; 2 sweet potatoes; 340 grams containers each) Yoplait® Original 99% Fat Free coconut cream pie or French vanilla yogurt; 355 milliliters Original Bisquick® mix

Sassy Sugar Cinnamon Sweet Potato Fries with Creamy Coconut Maple Dipping Sauce is a gluten free and vegetarian side dish. One portion of this dish contains about 8g of protein, 14g of fat, and a total of 428 calories. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. A mixture of coconut oil, cornstarch, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Peel sweet potatoes; cut into 1/4x1/4-inch strips. In large bowl, beat eggs and milk with whisk.

Ingredients you will need

Sweet Potato

Egg

Milk

Equipment you will use

Whisk

Bowl

Add potato strips; stir to coat completely.

Ingredients you will need

Potato

In pie plate, place Bisquick mix and cornstarch. In small bowl, stir together sugar, salt and cinnamon.

Ingredients you will need

Baking Mix

Corn Starch

Cinnamon

Sugar

Salt

Equipment you will use

Bowl

Add 2 tablespoons of the sugar-cinnamon mixture to the Bisquick mixture; stir until combined. Set aside remaining sugar-cinnamon mixture.

Ingredients you will need

Baking Mix

Cinnamon

Sugar

Heat coconut oil in 10-inch skillet over medium heat.

Ingredients you will need

Coconut Oil

Equipment you will use

Frying Pan

Remove sweet potatoes from egg mixture; coat with Bisquick mixture.

Ingredients you will need

Sweet Potato

Baking Mix

Egg

Place 15 to 20 strips of coated sweet potatoes in hot oil; fry until golden brown.

Ingredients you will need

Sweet Potato

Cooking Oil

Remove potatoes from oil; place on plate lined with napkins or paper towels.

Ingredients you will need

Potato

Cooking Oil

Equipment you will use

Paper Towels

Sprinkle fries with 1/2 tablespoon of the remaining sugar-cinnamon mixture. Fry remaining sweet potatoes until all sweet potatoes are fried, coating with sugar-cinnamon mixture as soon as they come out of the hot oil.

Ingredients you will need

Sweet Potato

Cinnamon

French Fries