Samanthahain

Samanthahain
Samanthahain might be just the side dish you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 2376 calories, 0g of protein, and 0g of fat per serving. This recipe serves 1. If you have ginger syrup, sugar, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

1
Make Ginger Syrup: In a saucepan, combine water, ginger juice, and sugar. Bring to a boil over medium high heat. Reduce heat and simmer 30 minutes.
Ingredients you will need
Ginger JuiceGinger Juice
GingerGinger
SugarSugar
SyrupSyrup
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Let cool.
3
Make Cocktail: Fill a cocktail shaker with ice.
Ingredients you will need
CocktailCocktail
IceIce
4
Add applejack, lemon juice, ginger syrup, Benedictine, and rosemary stalk. Shake 30 seconds.
Ingredients you will need
Lemon JuiceLemon Juice
ApplejackApplejack
RosemaryRosemary
GingerGinger
SyrupSyrup
5
Strain into a champagne flute. Top with sparkling wine.
Ingredients you will need
ChampagneChampagne
6
Garnish with sprig of rosemary.
Ingredients you will need
RosemaryRosemary

Equipment

DifficultyNormal
Ready In35 m.
Servings1
Health Score0
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