Samanthahain might be just the side dish you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 2376 calories, 0g of protein, and 0g of fat per serving. This recipe serves 1. If you have ginger syrup, sugar, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.
Make Ginger Syrup: In a saucepan, combine water, ginger juice, and sugar. Bring to a boil over medium high heat. Reduce heat and simmer 30 minutes.
Make Cocktail: Fill a cocktail shaker with ice.
Add applejack, lemon juice, ginger syrup, Benedictine, and rosemary stalk. Shake 30 seconds.
Strain into a champagne flute. Top with sparkling wine.
Garnish with sprig of rosemary.