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Salvadoran Sweet Cheese Bread

Salvadoran Sweet Cheese Bread
You can never have too many hor d'oeuvre recipes, so give Salvadoran Sweet Cheese Bread From preparation to the plate, this recipe takes roughly 55 minutes. It is a good option if you're following a gluten free diet.

Instructions

1
Preheat oven to 350F. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
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ButterButter
SugarSugar
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Hand MixerHand Mixer
BowlBowl
OvenOven
2
Add eggs, one at a time, beating well after each addition.
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EggEgg
3
Add cornmeal, baking powder and allspice; beat until well blended.
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Baking PowderBaking Powder
AllspiceAllspice
CornmealCornmeal
4
Add cheese and sour cream; mix well.
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Sour CreamSour Cream
CheeseCheese
5
Pour into greased 8-inch square baking pan.
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Baking PanBaking Pan
6
Bake 40 min. or until toothpick inserted in center comes out clean. Cool completely.
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ToothpicksToothpicks
OvenOven
7
Cut into 16 squares to serve.
DifficultyExpert
Ready In55 m.
Servings55
Health Score0
Gluten Free
DietsGluten Free
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