Salad Of Lentilles Du Puy

Name: Salad Of Lentilles Du Puy
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 bay leaf; 1 carrot, peeled and finely diced; 0 teaspoons Dijon mustard; 1 bulb of fennel (optional), finely diced; 60 milliliters 1/4 cup extra-virgin olive oil; 1 medium onion, peeled and finely diced; 6 servings freshly-ground pepper; 6 servings salt; 1 small shallot, peeled and minced; 1 Tbsp red wine or sherry vinegar; 3 springs of fresh thyme; 296 milliliters (250 gr) French green lentilles du Puy

Salad Of Lentilles Du Puy might be just the side dish you are searching for. This recipe serves 6. One serving contains 116 calories, 1g of protein, and 10g of fat. A mixture of bay leaf, onion, green lentilles du puy, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes around 20 minutes.