Sake Plum Cocktail
Sake Plum Cocktail is a gluten free and vegan recipe with 2 servings. This beverage has 169 calories, 1g of protein, and 0g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have of crystallized ginger, sake, tiny wedge of lime, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.
Instructions
Pour 1/4 cup each sake, plum wine, and vodka into a 3-cup cocktail shaker filled with ice.
Add 1 thin slice (the size of a quarter) fresh ginger. Shake until drink is well chilled, about 20 seconds. Strain into martini glasses.
Garnish each glass rim with a thin slice of crystallized ginger and a tiny wedge of lime.