Ruhlman’s Beans & Bacon

Name: Ruhlman’s Beans & Bacon
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams 225 gs bacon lardons (or cut into strips as you like); 454 grams 450 gs dried Christmas lima beans, or other big hearty bean, cooked and drained from above, pot liquor reserved if you wish; 1 large onion, small diced; 4 servings Grated Parmigiano-Reggiano to taste; 4 servings salt to taste; 473 milliliters 500 millLs tomato sauce

Ruhlman’s Beans & Bacon might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains about 29g of protein, 31g of fat, and a total of 525 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. Head to the store and pick up parmigiano-reggiano, salt, onion, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.