Rosca De Reyes - King Cake
Rosca De Reyes - King Cake
Rosc Head to the store and pick up anise seed, granulated sugar, candied cherry, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 3 hours and 40 minutes.
Ingredients
0teaspoons
anise seed79milliliters
melted butter59milliliters
chopped candied citron peel59milliliterschopped candied orange59milliliters
chopped candied cherry1small
dried beans (or a baby figurine)1![egg , beaten]()
egg , beaten7
eggs59milliliters
chopped candied figs828milliliters
all-purpose flour (more may be needed)1serving![granulated sugar]()
granulated sugar2teaspoons![ground cinnamon]()
ground cinnamon59milliliters
chopped candied lemon peel59milliliters![lukewarm milk]()
lukewarm milk118milliliters![raisins]()
raisins1dash![salt]()
salt1teaspoon![vanilla extract]()
vanilla extract1packet![yeast]()
yeast
anise seed79millilitersmelted butter59milliliterschopped candied citron peel59milliliterschopped candied orange59milliliterschopped candied cherry1smalldried beans (or a baby figurine)1egg , beaten7eggs59milliliterschopped candied figs828millilitersall-purpose flour (more may be needed)1serving
granulated sugar2teaspoons
ground cinnamon59milliliterschopped candied lemon peel59milliliters
lukewarm milk118milliliters
raisins1dash
salt1teaspoon
vanilla extract1packet
yeastDifficultyExpert
Ready In3 hrs, 40 m.
Servings1
Health Score67
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