Roasted Sweet Potatoes and Onions
You can never have too many hor d'oeuvre recipes, so give Roasted Sweet Potatoes and Onions Head to the store and pick up firmly brown sugar, butter, sage leaves, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.
Instructions
Place sweet potatoes and onions in roasting pan or rectangular pan, 13x9x2 inches.
Drizzle with butter; toss to coat.
Bake uncovered 25 to 30 minutes, stirring once, until almost tender. Stir in brown sugar, pecans and sage.
Bake 10 to 15 minutes longer or until coated and tender.