Roasted Radicchio

Name: Roasted Radicchio
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 4 servings Coarse salt and freshly ground pepper; 59 milliliters extra-virgin olive oil; 28 grams Parmesan cheese, preferably Parmigiano-Reggiano, shaved; 2 medium heads radicchio, quartered lengthwise

Roasted Radicchio might be just the side dish you are searching for. This recipe serves 4. One serving contains 193 calories, 5g of protein, and 16g of fat. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes around 20 minutes. A mixture of balsamic vinegar, parmesan cheese, radicchio, and a handful of other ingredients are all it takes to make this recipe so flavorful.