Roasted Parsnips And Carrots

Name: Roasted Parsnips And Carrots
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings freshly ground black pepper; 680 grams carrots; 2 servings minced fresh dill; 2 servings kosher salt; 3 Tbsps olive oil; 680 grams parsnips, peeled

Need a gluten free, primal, and fodmap friendly side dish? Roasted Parsnips And Carrots could be an outstanding recipe to try. This recipe serves 2. One serving contains 581 calories, 7g of protein, and 23g of fat. Head to the store and pick up kosher salt, olive oil, dill, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.