Roasted Butternut Squash & Chickpea Soup Recipe
You can never have too many soup recipes, so give Roasted Butternut Squash & Chickpea Soup Recipe a try. One portion of this dish contains about 10g of protein, 6g of fat, and a total of 340 calories. This gluten free, dairy free, and vegetarian recipe serves 4. 6 people found this recipe to be flavorful and satisfying. If you have shallot, chickpeas, olive oil, and a few other ingredients on hand, you can make it. It is perfect for Autumn. From preparation to the plate, this recipe takes around 1 hour.