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Roasted Bone Marrow
Roasted Bone Marrow
Roasted Bone Marrow is Head to the store and pick up beef bones, crusty bread, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.
Ingredients
Servings:
8
beef bones with marrow, 3 inches long, 3 to 4 pounds total
2
teaspoons
capers
4
servings
coarse sea salt
1
slice
crusty bread, 1/4 inch , toasted
2
Tbsps
extra virgin olive oil
237
milliliters
fresh parsley, roughly chopped
2
teaspoons
fresh lemon juice
2
shallots, thinly sliced
Difficulty
Easy
Ready In
20 m.
Servings
4
Health Score
31
Dairy Free
Diets
Dairy Free
Dish Types
Side Dish
Summer Tomato Casserole
Mini Cheddar Loaves
Roasted Garlic Cauliflower Mash
Caramelized Grapefruit Salad
Pineapple-Stuffed Cornish Hens
Spaghetti Fruit Salad
Roasted Beet Salad
Makeover Italian Pasta Salad
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Homemade Applesauce
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