Roasted Beets and Sauteed Beet Greens

Name: Roasted Beets and Sauteed Beet Greens
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 bunch beet with greens; 4 Tbsps extra virgin olive oil; 2 garlic cloves, minced; 1 small onion, finely diced; 2 Tbsps red wine vinegar (or knob of butter); 4 servings salt & freshly ground black pepper, to taste

Roasted Beets and Sauteed Beet Greens might be just the side dish you are searching for. This recipe serves 4. One serving contains 165 calories, 1g of protein, and 14g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up beet, wine vinegar, onion, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 30 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.