Roasted Asparagus With Toasted Breadcrumbs

Name: Roasted Asparagus With Toasted Breadcrumbs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bunch asparagus, trimmed and cleaned; 158 milliliters fresh breadcrumbs; 1 Tbsp chopped fresh parsley; 1 x clove garlic, minced; 4 servings Lemon wedges, to serve; 1 teaspoon grated lemon zest; 4 servings Olive Oil; 1 Tbsp grated Parmesan; 0 teaspoons crushed red chili flakes; 4 servings Salt and freshly-ground black pepper to taste; 2 Tbsps unsalted butter, melted

You can never have too many side dish recipes, so give Roasted Asparagus With Toasted Breadcrumbs a try. One serving contains 277 calories, 6g of protein, and 21g of fat. This recipe serves 4. A mixture of parmesan, breadcrumbs, chili flakes, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your Easter event. From preparation to the plate, this recipe takes around 45 minutes.