Roasted Asparagus

Name: Roasted Asparagus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 680 grams asparagus, ends trimmed; 59 milliliters extra virgin olive oil; 3 cloves garlic, thinly sliced; 2 Tbsps finely chopped parsley; 4 servings Salt and pepper, to taste

Roasted Asparagus is a gluten free, primal, and whole 30 side dish. This recipe serves 4. One serving contains 157 calories, 4g of protein, and 14g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of salt and pepper, extra virgin olive oil, garlic, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. It will be a hit at your Easter event. 357 people found this recipe to be tasty and satisfying.