Risotto Mouselin (Rice and Prosciutto Dish)

Name: Risotto Mouselin (Rice and Prosciutto Dish)
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 150 grams butter; 1 teaspoons fresh rosemary; 150 grams goat cheese , cubed; 1 Tbsp olive oil; 2 larges onions , minced; 300 grams parmesan cheese , granded; 6 servings pepper; 250 grams prosciutto , in thin slices; 6 servings salt; 500 grams round short-grain rice; 2 liters water

The recipe Risotto Mouselin (Rice and Prosciutto Dish) is ready in around 20 minutes and is definitely A mixture of water, prosciutto, onions, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.