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Rich Chocolate Cake II

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Rich Chocolate Cake II

Rich Chocolate Cake II

Rich Chocolate Cake II requires around 1 hour and 20 minutes from start to finish. This dessert has 290 calories, 3g of protein, and 10g of fat per serving. This recipe serves 15. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of cocoa powder, salt, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegan diet.

Instructions

1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
In a medium bowl, stir together the flour, sugar, cocoa, baking soda and salt.
Ingredients you will need
Baking SodaBaking Soda
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
Equipment you will use
BowlBowl
3
Add the hot coffee, oil and vanilla, mix until smooth.
Ingredients you will need
VanillaVanilla
CoffeeCoffee
Cooking OilCooking Oil
4
Pour into the prepared pan.
Equipment you will use
Frying PanFrying Pan
5
Bake for 45 to 60 minutes in the preheated oven. Test with a toothpick for doneness. Allow cake to cool before topping or frosting.
Ingredients you will need
FrostingFrosting
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In1 h, 20 m.
Servings15
Health Score2
Dairy FreeVeganVegetarian
DietsDairy FreeLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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