Refrigerator Cookies I

Refrigerator Cookies I
Need a vegetarian dessert? Refrigerator Cookies I could be a great recipe to try. This recipe serves 96. One serving contains 42 calories, 0g of protein, and 2g of fat. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up baking powder, sugar, flour, and a few other things to make it today.

Instructions

1
In a medium bowl cream together the sugar and butter until smooth. Stir in the egg and vanilla.
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VanillaVanilla
ButterButter
CreamCream
SugarSugar
EggEgg
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BowlBowl
2
Combine the flour, baking powder and salt, gradually stir into the creamed mixture until all flour is absorbed. Shape dough into rolls about 1 1/2 inches in diameter. Wrap in waxed paper; refrigerate until firm, at least 4 hours or up to 1 week.
Ingredients you will need
Baking PowderBaking Powder
DoughDough
All Purpose FlourAll Purpose Flour
RollRoll
SaltSalt
WrapWrap
3
Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets. Unwrap chilled rolls and cut into 1/4 inch thick slices.
Ingredients you will need
CookiesCookies
RollRoll
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Baking SheetBaking Sheet
OvenOven
4
Place cookies 1 inch apart onto the prepared cookie sheets.
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CookiesCookies
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Baking SheetBaking Sheet
5
Bake for 8 to 10 minutes in the preheated oven, until cookies are lightly browned.
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CookiesCookies
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OvenOven
6
Remove from baking sheets immediately to cool on wire racks.
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Baking SheetBaking Sheet
DifficultyExpert
Ready In45 m.
Servings96
Health Score0
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