Red Wine Ribeyes

Name: Red Wine Ribeyes
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps brown sugar; 2 garlic cloves, minced; 1 teaspoons horseradish; 3 Tbsps seafood cocktail sauce; 59 milliliters olive oil; 1 Tbsp onion flakes; 1 teaspoon cracked black pepper; 177 milliliters red wine; 907 grams boneless rib eye steaks, at least 1 inch thick; 3 Tbsps worcestershire sauce

Red Wine Ribeyes is a gluten free and dairy free beverage. This recipe serves 4. One portion of this dish contains approximately 46g of protein, 46g of fat, and a total of 704 calories. This recipe covers 25% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, cracked pepper, horseradish, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.