Red Lobster Maple-Glazed Salmon & Shrimp

Red Lobster Maple-Glazed Salmon & Shrimp
Need a gluten free, dairy free, and pescatarian main course? Red Lobster Maple-Glazed Salmon & Shrimp could be a great recipe to try. One portion of this dish contains approximately 42g of protein, 11g of fat, and a total of 460 calories. This recipe serves 4. Head to the store and pick up shrimp, lemon juice, soy sauce, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert.

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Caposaldo Pinot Grigio. It has 4.5 out of 5 stars and a bottle costs about 10 dollars.
Caposaldo Pinot Grigio
Caposaldo Pinot Grigio
Caposaldo Pinot Grigio features a dry, crisp, vibrant texture and delicate aromas of white fruit, flowers and almonds.Pairs well with white meats, fish, seafood, pasta dishes and delicate cheeses.
DifficultyEasy
Ready In20 m.
Servings4
Health Score54
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