Red Bell Pepper Soup

Name: Red Bell Pepper Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps chopped basil; 2 garlic cloves, minced; 1 jalapeno, seeded and minced; 227 grams red bell peppers, seeded and sliced; 1 Tbsp chopped rosemary or oregano; 355 milliliters strained canned tomatoes; 591 milliliters vegetable broth; 1 small Vidalia onion, sliced

Red Bell Pepper Soup might be just the soup you are searching for. This recipe serves 4. One portion of this dish contains around 2g of protein, 1g of fat, and a total of 68 calories. If you have strained tomatoes, garlic cloves, bell peppers, and a few other ingredients on hand, you can make it. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.