Razors Carne Guizida

Name: Razors Carne Guizida
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 567 grams diced tomatoes and green chiles; 3 cloves garlic, pressed; 3 green bell peppers, seeded and thinly sliced; 1 kilograms lean ground beef; 1 larges onion, finely chopped; 10 servings salt and pepper to taste; 1 pinch monosodium glutamate

Razors Carne Guizid A mixture of tomatoes and chiles, ground beef, bell peppers, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 2 hours and 20 minutes.

Instructions

In a Dutch oven or stock pot over medium-high heat, brown the ground beef. As the meat begins to brown, add the onion, green peppers, garlic, and meat tenderizer. Reduce heat to low, and cover. Cook for 30 to 45 minutes, stirring occasionally.

Ingredients you will need

Green Pepper