Quinoa with Roasted Garlic, Tomatoes, and Spinach

Quinoa with Roasted Garlic, Tomatoes, and Spinach might be a good recipe to expand your side dish repertoire. One portion of this dish contains roughly 4g of protein, 5g of fat, and a total of 129 calories. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of garlic head, pepper, quinoa, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 45 minutes.