Quinoa With Greens

Name: Quinoa With Greens
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams asparagus, sliced; 1 Tbsp fresh basil, shredded; 237 milliliters bok choy, thinly sliced; 237 milliliters chinese cabbage, thinly shredded; 2 garlic cloves, crushed; 1 teaspoon lemon juice; 1 Tbsp oil; 113 grams quinoa; 6 scallions, thinly sliced

Quinoa With Greens might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 162 calories, 6g of protein, and 5g of fat per serving. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have asparagus, cabbage, bok choy, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes.