Quinoa Corn Salad

Name: Quinoa Corn Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters fresh basil, tightly packed, finely chopped; 473 milliliters fresh corn (frozen is okay); 3 Tbsps fresh lemon juice; 2 Tbsps olive oil; 355 milliliters quinoa, thoroughly rinsed; 118 milliliters finely diced red onion; 118 milliliters diced roasted red pepper; 1 teaspoon salt; 710 milliliters water

Quinoa Corn Salad might be just the side dish you are searching for. One portion of this dish contains around 8g of protein, 8g of fat, and a total of 244 calories. This gluten free and vegan recipe serves 6. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up basil, water, roasted pepper, and a few other things to make it today.