Quick Pickled Onions

Quick Pickled Onions
Need a gluten free and vegan side dish? Quick Pickled Onions could be an outstanding recipe to try. This recipe serves 2. One serving contains 58 calories, 1g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. 37 people found this recipe to be scrumptious and satisfying. Head to the store and pick up apple cider vinegar, sugar, onion, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Whisk first 3 ingredients and 1 cupwater in a small bowl until sugarand salt dissolve.
Ingredients you will need
SaltSalt
Equipment you will use
WhiskWhisk
BowlBowl
2
Place onion ina jar; pour vinegar mixture over.
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VinegarVinegar
OnionOnion
3
Let sit at room temperature for1 hour. DO AHEAD: Can be made2 weeks ahead. Cover and chill.
4
Drain onions before using.
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OnionOnion

Equipment

DifficultyMedium
Ready In45 m.
Servings2
Health Score0
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