Quiche

Quiche
The recipe Quiche could satisfy your Mediterranean craving in about 1 hour and 20 minutes. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 245 calories, 11g of protein, and 15g of fat. This recipe serves 8. It works well as an inexpensive morn meal. Head to the store and pick up ham, swiss cheese, ground mustard, and a few other things to make it today.

Instructions

1
In medium bowl, toss 4 teaspoons flour with the grated cheese.
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CheeseCheese
All Purpose FlourAll Purpose Flour
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BowlBowl
2
Sprinkle mixture into the pie shell. On top of cheese, sprinkle 1/2 cup of diced ham.
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Diced HamDiced Ham
Pie CrustPie Crust
CheeseCheese
3
In medium bowl, combine eggs, milk or cream, and then add salt and mustard powder. Beat until smooth and pour over cheese and ham.
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Mustard PowderMustard Powder
CheeseCheese
CreamCream
EggEgg
MilkMilk
SaltSalt
HamHam
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BowlBowl
4
Put piece of plastic wrap large enough to overlap sides over top of quiche, then a piece of foil, and seal well around the edges. (plastic keeps the foil from sticking to the food).
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WrapWrap
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Plastic WrapPlastic Wrap
Aluminum FoilAluminum Foil
5
Place prepared quiche in freezer.
6
When ready to prepare, preheat oven to 400 degrees F (200 degrees C.)
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OvenOven
7
Remove foil and plastic wrap. Put foil around edge of crust to protect it.
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CrustCrust
WrapWrap
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Plastic WrapPlastic Wrap
Aluminum FoilAluminum Foil
8
Bake in the preheated oven for 60 minutes, or until filling is set and crust is golden brown.
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CrustCrust
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OvenOven
9
Garnish with parsley and pimiento if desired
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PimientoPimiento
ParsleyParsley
DifficultyExpert
Ready In1 h, 20 m.
Servings8
Health Score4
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