Pumpkin Spice Whoopie Pie

Name: Pumpkin Spice Whoopie Pie
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 7
Cuisine: Global
Ingredients: 2 teaspoons Baking Powder; 1 teaspoon Baking Soda; 1 Tbsp Cinnamon; 177 milliliters Dried Cranberries; 4 larges eggs; 710 milliliters Heckers AP Flour; 1 teaspoon Ground Allspice; 1 teaspoons Ground Cloves; 2 teaspoons Ground Ginger; 1 teaspoons Ground Nutmeg; 237 milliliters Light brown sugar; 1 Tbsp Orange zest; 1 teaspoon Salt; 355 milliliters Sugar, Granulated; 1 Tbsp Pure Vanilla Extract; 237 milliliters Vegetable Oil; 355 milliliters 2 TBSP + 2 tsp Pure pumpkin

Need a dairy free and vegetarian dessert? Pumpkin Spice Whoopie Pie could be a spectacular recipe to try. One portion of this dish contains approximately 9g of protein, 6g of fat, and a total of 597 calories. This recipe serves 7. A mixture of vegetable oil, baking soda, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 13 minutes.