Pumpkin Spice Ring

Pumpkin Spice Ring
Need a gluten free, dairy free, fodmap friendly, and whole 30 side dish? Pumpkin Spice Ring could be a tremendous recipe to try. One portion of this dish contains around 4g of protein, 0g of fat, and a total of 198 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 10. From preparation to the plate, this recipe takes roughly 45 minutes. If you have angel food cake mix, pumpkin pie spice, pumpkin puree, and a few other ingredients on hand, you can make it.

Instructions

1
Combine pumpkin and pumpkin pie spice, and mix well. Set aside.
Ingredients you will need
Pumpkin Pie SpicePumpkin Pie Spice
PumpkinPumpkin
2
Mix cake as directed on package. Fold in pumpkin mixture.
Ingredients you will need
PumpkinPumpkin
3
Pour into an ungreased tube pan.
Equipment you will use
Frying PanFrying Pan
4
Bake at 350 degrees F (175 degrees C) until lightly browned, using the box directions as a guide to cooking time.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings10
Health Score5
Dish TypesSide Dish
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