Pumpkin Spice Frosted Snack Bars
Need a gluten free hor d'oeuvre? Pumpkin Spice Frosted Snack Bars could be a super recipe to try. This recipe makes 24 servings with 241 calories, 2g of protein, and 9g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 55 minutes. A mixture of spice cake mix, pumpkin, philadelphia cream cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Beat first 4 ingredients in large bowl with mixer until well blended.
Pour into 13x9-inch pan sprayed with cooking spray.
Bake 32 to 35 min. or until toothpick inserted in center comes out clean. Cool completely in pan.
Beat cream cheese, butter, milk and vanilla in large bowl with mixer until well blended. Gradually add sugar, beating after each addition until well blended.