Pumpkin Souffle With Todd

Name: Pumpkin Souffle With Todd
Prep time: 2 h 9 min
Cook time: 2 h 9 min
Total time: 2 h 9 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 425 grams can pumpkin puree; 6 servings Cinnamon Anglaise; 9 larges eggs, separated; 118 milliliters all-purpose flour; 3 Tbsps finely chopped fresh ginger; 118 milliliters granulated sugar, plus more for souffle dishes; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoon ground ginger; 79 milliliters packed light-brown sugar; 473 milliliters milk; 1 teaspoons freshly grated nutmeg; 1 teaspoons salt; 8 Tbsps (1 stick) unsalted butter, plus more for pan and souffle dishes; 1 teaspoons pure vanilla extract

Pumpkin Souffle With Todd might be just the main course you are searching for. This recipe makes 6 servings with 463 calories, 13g of protein, and 25g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, cinnamon anglaise, ground cinnamon, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 2 hours and 9 minutes. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

425grams

can pumpkin puree 6servings

Cinnamon Anglaise 9larges

eggs, separated 118milliliters

all-purpose flour 3Tbsps

finely chopped fresh ginger 118milliliters

granulated sugar, plus more for souffle dishes 1teaspoon

ground cinnamon 0teaspoons

ground cloves 1teaspoon

ground ginger 79milliliters

packed light-brown sugar 473milliliters

milk 1teaspoons

freshly grated nutmeg 1teaspoons

salt 8Tbsps

(1 stick) unsalted butter, plus more for pan and souffle dishes 1teaspoons

pure vanilla extract

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are great choices for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Les Hauts de Lagarde Bordeaux Blanc with a 4.3 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.