Pumpkin Pie Spice Bread

Name: Pumpkin Pie Spice Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoons allspice , ground; 1 teaspoon baking powder; 2 teaspoons baking soda; 1 teaspoon cinnamon , ground; 4 eggs , lightly beaten; 828 milliliters all-purpose flour; 1 teaspoon nutmeg , ground; 1 teaspoon salt; 454 grams solid-pack pumpkin; 710 milliliters sugar (I use 2 cups sugar when subbing applesauce for most of the oil as mentioned below.); 237 milliliters vegetable oil (I use 1/4 cup oil and 3/4 cup unsweetened applesauce); 118 milliliters water

Pumpkin Pie Spice Bread is a dairy free and vegetarian marinade. This recipe serves 16. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 283 calories, 5g of protein, and 3g of fat. It is perfect for Thanksgiving. If you have eggs, nutmeg, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.