Pumpkin Pancakes

Name: Pumpkin Pancakes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 3 Tbsps brown sugar; 1 egg; 473 milliliters all-purpose flour; 1 teaspoon ground allspice; 1 teaspoon ground cinnamon; 1 teaspoons ground ginger; 355 milliliters milk; 237 milliliters pumpkin puree; 1 teaspoons salt; 2 Tbsps vegetable oil; 2 Tbsps vinegar

Pumpkin Pancakes requires about 40 minutes from start to finish. This recipe serves 12. One portion of this dish contains roughly 4g of protein, 4g of fat, and a total of 140 calories. Many people really liked this morn meal. A mixture of vinegar, baking soda, pumpkin puree, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet.

Instructions

In a bowl, mix together the milk, pumpkin, egg, oil and vinegar.

Ingredients you will need

Pumpkin

Vinegar

Milk

Egg

Cooking Oil

Equipment you will use

Bowl

Combine the flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger and salt in a separate bowl. Stir into the pumpkin mixture just enough to combine.

Ingredients you will need

Baking Soda