Pumpkin Dip
Pumpkin Dip might be just the hor d'oeuvre you are searching for. This recipe serves 12. Watching your figure? This gluten free and vegetarian recipe has 184 calories, 2g of protein, and 3g of fat per serving. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. If you have ground cinnamon, maple syrup, pumpkin, and a few other ingredients on hand, you can make it.
Instructions
Place first 3 ingredients in a medium bowl, and beat with a mixer at medium speed until well blended.
Add syrup and cinnamon, and beat until smooth. Cover and chill 30 minutes.