Pumpkin Butter
Pumpkin Butter might be just the condiment you are searching for. This recipe makes 48 servings with 40 calories, 0g of protein, and 0g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. com. A mixture of ground allspice, salt, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
In 4-quart saucepan, mix pumpkin, brown sugar, granulated sugar and lemon juice.
Heat to simmering over medium-low heat, stirring occasionally to keep mixture from sticking to bottom of pan. Simmer uncovered 30 minutes, stirring often, until mixture coats back of spoon.
Remove from heat; stir in vanilla, cinnamon, allspice and salt. Cool completely.
Pour into storage containers; cover tightly. Store in refrigerator.