Pumpkin Apple Streusel Muffins

Pumpkin Apple Streusel Muffins
Pumpkin Apple Streusel Muffins might be a good recipe to expand your morn meal repertoire. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 8g of fat, and a total of 94 calories. This recipe serves 18. Head to the store and pick up flour, pumpkin puree, vegetable oil, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 1 hour.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease 18 muffin cups or use paper liners.
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Muffin LinersMuffin Liners
OvenOven
2
In a large bowl, sift together 2 1/2 cups all-purpose flour, 2 cups sugar, pumpkin pie spice, baking soda and salt. In a separate bowl, mix together eggs, pumpkin and oil.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Pumpkin Pie SpicePumpkin Pie Spice
Baking SodaBaking Soda
PumpkinPumpkin
SugarSugar
EggEgg
SaltSalt
Cooking OilCooking Oil
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BowlBowl
3
Add pumpkin mixture to flour mixture; stirring just to moisten. Fold in apples. Spoon batter into prepared muffin cups.
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PumpkinPumpkin
AppleApple
All Purpose FlourAll Purpose Flour
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Muffin LinersMuffin Liners
4
In a small bowl, mix together 2 tablespoons flour, 1/4 cup sugar and 1/2 teaspoon cinnamon.
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CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SugarSugar
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5
Cut in butter until mixture resembles coarse crumbs.
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ButterButter
6
Sprinkle topping evenly over muffin batter.
7
Bake in preheated oven for 35 to 40 minutes, or until a toothpick inserted into a muffin comes out clean.
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ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In1 h
Servings18
Health Score1
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